Oven Baked Pork Ribs

Great ribs that will satisfy any rib lover.

Servings: 4 to 6
Prep time: 5 to 7 minutes
Cook time: 1 hour 39 minutes
Total time: i hour 35 minutes

Ingredients:

3 pounds pork ribs
4 tablespoon chili powder
4 tablespoon old bay seasoning
3 tablespoon granulated sugar
4 table spoon garlic powder
2 tablespoon ground cumin
2 tablespoon thyme
2 tablespoon rendered bacon fat
2 tablespoon brown sugar
1 tablespoon salt
1 tablespoon ground pepper



Directions:

Preheat oven to 250 degrees F. Wash and dry off pork ribs. Using a fork, poke tiny holes on front and back of ribs. In a bowl add chili powder, old bay, granulated sugar, brown sugar, cumin, thyme, salt, pepper, and garlic powder, mix together thoroughly. Rub the mixture into ribs and then take rendered bacon fat and brush onto ribs. Put in oven and cook for about 1 and a ½ hours or until ribs are tender. Ribs don’t need sauce.